Jamaican Style Braised Oxtail

Jamaican Style Braised Oxtail

Sunday Dinna' Vibes!

Prep & Marinate!

  • Add 2 oz of Spur Tree Spices Oxtail Seasoning to each pound of oxtail and marinate for minimum 2 hours for enhanced flavour.

Time to Cook!

  • Place a pot on medium heat and add vegetable oil.

  • Add each piece of oxtail flat and brown for at least 5 mins on each side.

  • Remove the browned oxtail from pot and discard oil.

  • Add the browned oxtail back to the pot and add enough water to cover the oxtail pieces and cover.

  • Cook on medium for 2.5 hours stirring occasionally and add water as needed.

  • After 2.5 hours, stir in 2 - 4 oz of Spur Tree Spices Oxtail Seasoning, add bell peppers and butter beans.

  • Simmer for another 30 mins or until desired sauce consistency is achieved.

SERVE AND ENJOY!